







Moong Dal Halwa
Moong Dal Halwa
sweet
Net weight - 150 g
A classic Indian dessert made from lentils, butter, and sugar. Ready to heat and savor.
Water, Sugar (27%), Moong Dal (20%), Ghee (18%), Green Cardamom and Saffron.
Allergens: Contains: Ghee -Clarified Butter Oil (Milk)
Allergen information: Processed in a facility that also processes nuts, peanuts, wheat, gluten cereals, soy, milk, mustard, sesame, & sulphite
Storage instruction:Store in a cool & dry place.
Once opened, consume immediately or refrigerate
for a maximum of two days.
Do not use if the pouch is leaking or bloated.
Shelf life: 1 year
Couldn't load pickup availability
No added preservatives
No added colours

No artificial colours
Non GMO



Steps
Empty the contents into a microwave safe dish, heat on
high for 1-2 minutes & serve hot. DO NOT put the pouch in
the microwave directly.
Cut the pouch open, empty it on to a frying pan and heat
for 3-5 minutes while stirring & serve hot
Immerse the pouch in boiling water for 3-5 minutes.
Cut open & serve hot.
Please put a little less sugar.
Total waste of money
There were coarse bits in between. The moong dal was not blended properly. But the taste was good.
The halwa was a little dry.
Was decent, not too great, not bad at all too.